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Light roast · 340g

First Light

Our flagship morning coffee, drawn from a single lot on Prakash Estate at 1,600 metres in the western Nilgiris. Ananya Murthy processes this washed S795 on raised beds over 18 days. The cup is delicate and floral — closer to an Ethiopian washed than most Indian coffee gets.

TRACEABLE TO

Prakash Estate

Nilgiris, Tamil Nadu 1,400–1,800 masl SCA 86.75

Meet the grower

Lot #24-NL-001 · S795 · Washed · harvest Dec 2024 – Jan 2025

TASTING NOTES

JasminePeachRaw HoneyBergamot

PURCHASE TYPE

1

HOW TO BREW

  1. 1.Use 22g coffee to 360ml water at 94°C.
  2. 2.Grind medium-fine for pour-over.
  3. 3.Bloom 45 seconds with 60ml, then pour in three stages.
  4. 4.Total brew time 3:00–3:30.

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